THE FO’CASTLE STORY

Service with a smile…and a nod to the spirits.

It’s the smile that draws you in.

Owner Glenn Hogue has been at the helm of Fo’Castle Farm for the last two decades. He represents the fourth generation of the family business which began on the corner in Burnt Hills in 1908.

Glenn spent over 20 years working in sales and sale management…from Thomas English to EJ Gallo Wines. He took much of what he learned about corporate America and tossed it out the window when he came to Fo’Castle! Glen vowed to create a happy environment where his staff could relax and enjoy coming to work. He considers his staff like family, his customers as friends and his building as a sanctuary. Come spend an afternoon soaking in the laughter, joy and love that Glenn and his staff have created.

Country Teamwork

  • Tina

    Tina has been the Buyer and Manager of the Fo’Castle gift shop for 8 years. With a passion for merchandising, Tina takes great pride in finding new and unique items, and has brought clothing, handbags and jewelry into the store over the past several years. Tina and her staff create a happy and joyful atmosphere where customers feel at home, wandering around our 115 year old building in search of the perfect treasure!

  • Mark

    With a passion for food and baking since an early age, Mark has worked at numerous restaurants and taught at SCCC in the culinary department. He has been a part of the Fo’Castle family for almost a decade, and Mark’s son, Jason, has started to work alongside him. Mark’s creativity is evident from the almond raspberry cookies to the delicious apple turnovers; and he is now baking custom cakes, customized to a customer’s vision!